Jan 29, 2018
We're back! Season three already!
We're starting off with a bang, talking to Clotilde Dusoulier, the brains behind the hit website Chocolate & Zucchini.
In case you don't know her, she was the first ever French food blogger - and she does it in English! She explains how to tackle French food markets, how to find the perfect baguette, and how to write a recipe.
Here are a few links to things mentioned in the show.
Clotilde's new book: Tasting Paris: 100 Recipes to Eat Like a Local.
Pre-order the book here and claim the pre-order bonus here.
Meanwhile, the tour guide at the end was Richard Nahem. Book
one of his tours here
(and be sure to mention The Earful Tower when you book and the tote
bag is on me).
Lastly, if you enjoy The Earful Tower podcast, consider
signing up on
Patreon to unlock a world of bonuses, including our Ultimate
Guide to Paris which features all the best tips from all the guests
from the show.
Until next Monday!