Apr 1, 2024
This week it's food critic and cookbook author Patricia Wells. Originally from the US, she moved to Paris in 1980 where she worked as a restaurant critic for the International Herald Tribune and later the French weekly newspaper L’Express.
Along the way she has published 15 books and made a home in Paris and Chanteduc, in Provence.
We also talk of how Patricia is selling her collection of antiques and furniture via antique's dealer Chez Pluie. You can find the collection: At Home with Patricia Wells by following this link.
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